The birthplace of coffee. Highly exotic, with sweet, winy flavors. Intense floral aroma with hints of blueberry. Thick-bodied with licorice undertones and low acidity.
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Vail Mountain Coffee & Tea Ethiopian Yirgacheffe Whole Bean Coffee, 12-Ounce Bags (Pack of 3)
Posted by admin on November 8, 2011
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Paramount Ethiopian Yirgacheffe Bean, 12-Ounce Bags (Pack of 3)
Posted by admin on November 6, 2011
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Paramount Ethiopian Yirgacheffe Bean comes in a 12 ounce pack. Grown in the deep-soiled and rolling hills of southwestern Ethiopia, Yirgacheffe gourmet coffee is now known as Ethiopia’s Crown and Glory and its cream of the crop. Our medium roasted Yirgacheffe has its own distinct and unique soft, fragrant, flowery note and a lingering intensified finish; it boasts a sweet, rich, smooth bodied flavor making it the connoisseur’s choice of premium African coffee. With 75 years of experience and dedication to the coffee culture Paramount Coffee has perfected its roasting process to unlock the unique characteristics of each bean. Passion for the craft brings every nuance of aroma and flavor to your cup making each sip a true sensory experience. Paramount Coffee imports green beans from the world’s best coffee growers and meticulously examines each pound for perfect size color and texture. Every batch of masterfully roasted beans is then electronically analyzed before packaging to ensure the perfect cup.
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Coffee Masters Gourmet Coffee, Ethiopian Yirgacheffe, Whole Bean, 12-Ounce Bags (Pack of 4)
Posted by admin on November 5, 2011
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Well balanced with medium body and creamy flavor. Since 1985, Coffee Masters has been roasting only the finest high-grown gourmet grade Arabica coffees. Our Midwestern family values are founded in our pioneer heritage that drives our commitment to product excellence. Our award-winning coffees are hand-selected, craft roasted and scientifically measured to maximize consistency of quality. Each coffee is packaged with the latest stay-fresh technology so that you will enjoy the outstanding fresh-roasted flavor that our customers have come to expect from us. Made in USA.
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Yirgacheffes … where are they? (Yirgacheffe and other Ethiopian coffees): An article from: Tea & Coffee Trade Journal
Posted by admin on November 4, 2011
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This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on April 1, 1991. The length of the article is 712 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
Citation Details
Title: Yirgacheffes … where are they? (Yirgacheffe and other Ethiopian coffees)
Author: Joan Hackeling
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: April 1, 1991
Publisher: Lockwood Trade Journal Co., Inc.
Volume: v163 Issue: n4 Page: p16(1)
Distributed by Thomson Gale
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